Friday, November 11, 2011
Kanazawa, Japan: Yasuke Sushi Restaurant
The rice alone is amazing! When he makes a nigiri the rice is still very soft! It's like he is squeezing air into the rice and not squeezing the rice. Even though the rice is formed gently it can keep it's shape pretty well! Only every once in a while does a small piece fall off.
Just talking about this restaurant and looking at these photos makes me hungry for the best sushi that I have ever eaten. I'm positive sushi can NOT get any better than this! If you get a chance to eat here, I'm sure you will understand what I mean.
Up next, photos of some of the food that I had the opportunity to eat! Yum!